EU Based Course in Foodstuff Expertise & Quality Control

    159173-ТЕМРUS-2009-DE-JPCR Project aims to contribute to the reform process of Ukrainian Higher Education in the sphere of food sciences and its approximation to the current European standards; to create and implement EU Based Master Course in Foodstuff Expertise & Quality Control in four Ukrainian Universities.

    Information on the TEMPUS projects (1994-2013), implemented by Odessa State Environmental University